Café
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Gould Dining Hall
- Brunch Served from 8:30 am - 10:30 am
- Dinner 5:30 pm - 7:30 pm
Weekly Schedule
- Breakfast Mon-Fri, 7:30 am - 9:00 am
- Brunch Sat-Sun, 8:30 am - 10:30 am
- Lunch Mon-Fri, 7:00 am - 11:00 am
- Dinner Mon-Fri, 5:30 pm - 8:00 pm
- Dinner Sat-Sun, 5:30 pm - 7:30 pm
Brunch
near & far expo
served with:
chocolate chips
whipped cream topping
bananas
sliced strawberries
berry compote
honey whipped butter
powdered sugar
syrup
home & hearth
spoon & spice
bread & pickles deli
Dinner
near & far expo
chocolate ice cream
hot fudge
oreo crumbles
white chocolate chips
milk chocolate chips
maraschino cherries
chocolate sprinkles
whipped topping
home & hearth
spoon & spice
grate & griddle
sauerkraut
sweets & treats
Menu Icon Legend
Dining Guide
Check out the dining guide to learn more about our program
Pop Up Market
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New at Curtis Institute:
Pop Up Market!
We are pleased to offer perishable and non-perishable items to help students stock their rooms.
Monday – Friday
7:30 a.m. – 7:00 p.m.
Saturday & Sunday
10:00 a.m. – 2:00 p.m. and 5:00 p.m. – 7:00 p.m.
The Pop Up Market accepts cash and credit card.
Eat Right — For You
Do you care about whether your food was grown locally or raised humanely? Or are you more interested in protein vs. carbs?
Whatever your priorities, we can help you chew the right thing. At Bon Appétit, we’re working toward “food service for a sustainable future.” How we define that is a mouthful, but the bottom line is that we strive to cook delicious food that’s good for you, the animals, the workers, the community, and the Earth — because they’re all connected. And we’re proud to be the first food service company to tackle many important issues in these areas.
We’re here to support you by giving the information you need to choose wisely. Visit our Wellness page for a feast of information about the roles our from-scratch cooking, nutritional approach, local sourcing, and other sustainability programs can play on your menu.
Tell Us What You Think
Common Questions
- I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
- Can you tell me how many calories are in the foods in my café?
- How will you handle my concerns about a food allergy?
Stay Fresh
![cafebonappetit](https://images.media.cafebonappetit.com/uploads/sites/2/2017/06/dwe_plant-forward-grill_400x400px_iStock-503245249.jpg)
Shining Light on those Grill Marks
For many, the warmer weather calls for firing up the grill, but are there dangers to cooking over an open flame?
![cafebonappetit](https://images.media.cafebonappetit.com/uploads/sites/2/2024/06/dwe_plant-forward-grill_400x400px_iStock-1018972200.jpg)
Grilled Watermelon with Lime-Mint Yogurt Sauce
This grilled take on watermelon gives a hint of spice but will leave you feeling refreshed and hydrated.
![cafebonappetit](https://images.media.cafebonappetit.com/uploads/sites/2/2019/07/iStock-1006518594_falafel-burger_400y400.jpg)
The Plant-Forward Grill
Check out these chef-approved tips to spice up your grill repertoire with plants.